What you will need to make 10 large cookies:
-200g Unsalted Butter, softened
-300g Caster Sugar
-1 Large Egg
-275g Self-raising Flour
-75g Cocoa Powder
-A dash of milk (optional)
-100g of each White & Milk Chocolate Chips
- 1 Large Galaxy Chocolate Bar (Or a chocolate bar of your choice)
1- Preheat your oven to 200°C and prepare two baking trays, by lining them with greaseproof paper if needed.
2- Cream together the butter and sugar and then crack in the egg and beat until smooth.
3- Add the dry ingredients & a splash of milk if its looking dry.
4-Break up the Galaxy bar and add in the chunks. Then mix in the white and milk chocolate chips.
5-Divide the dough into 10 balls, and squash them gently onto the baking trays. Leave plenty of room between each one of the cookies as they will grow very big!
6-Bake for 11 Minutes and leave to cool down for about 10 minutes.
7-(Optional) Melt any remaining white chocolate chips and spread them across the cookies for decoration and extra flavour!
If you have family or friends visiting, I urge you all to try this recipe! They are the most delicious cookies I have every tasted (not being biased at all haha)! If you make your own version of these please leave pictures in the comments below or tweet me them @DCateland! I'd love to see your creations!
To purchase Tanya Bakes, click here.